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We are now closed, you can still place a future order.
Pickup, ASAP (in 45 minutes)
The Family Table Menu
Appetizers
No better way to start your meal!
Chef Andy’s Favorite Soup Made into a Dark, Rich, Beefy, “Oniony” Broth, Topped with a Flavorful Crostino (Crouton) and Three Distinct Cheeses, Garnished with Crispy Creole Seasoned Onion Straws, and a Marinated Grilled Scallion
10.00 USD
Vine Ripe Tomato, Fresh Garlic, Herbs and Fresh Mozzarella on Grilled Crostini12.00 USD
Five Thick Logs of Mozzarella Cheese, Hand Breaded and Fried Crunchy, Served with Tomato Sauce8.00 USD
Plenty for Sharing. Tender Squid Rings and Tentacles, Dipped “The Southern Way” and Fried Crunchy, Served with
Marinara and Creole Remoulade Sauces for Dipping
14.00 USD
Fresh Mushrooms Stuffed with Maryland Blue Crab and Chef’s Flavorings, Served Sizzling in French Onion Brown Butter Sauce Infused with Toasted Garlic and Fresh Thyme12.00 USD
Made to Order with Crushed San Marzano Tomatoes, Stewed with Cream, Butter, A Kiss of Fresh Basil, and Finished with Sweet Brandy and Romano Cheese, Served with a Crunchy Herb Olive Oil Crostini11.00 USD
Soups and Sides
Please call for Soup Choices and Availabilty
House cut and made Steakhouse Fries4.00 USD
4.50 USD
4.00 USD
Please Call for Availability as Vegetable Changes Daily4.00 USD
Salad Specialties
Crisp Romaine Lettuce Tossed with Scratch Made Caesar Dressing and Reggiano Parmesan Cheese, Finished with Cracked Pepper and Garlic Parmesan Croutons
14.00 USD
Kids Choices
Kids sized portions of our favorites.
McDonalds style chicken nuggets served with house made french fries.7.00 USD
Kids portioned spaghetti and house made meatballs. 8.00 USD
Fettuccine in our house made alfredo sauce. 12.00 USD
Breaded Chicken breast covered in house made red sauce and melted mozzarella. Served with a side of spaghetti.10.00 USD
Add a side salad and bread to any kids meal
4.00 USD
Pasta Dishes
All Pasta Dishes are Served with Garden Salad and Bread Event
Spaghetti Pasta Topped with Our Slow Cooked Tomato Sauce and
Daddy Scott’s Light, Flavorful Meatballs “It’s all in how you roll ‘em!” he’d say!24.00 USD
Egg Fettuccine Tossed in a Creamy Parmesan Cream Sauce Infused with Butter
and Romano Cheese, and a Hint of Fresh Parsley
24.00 USD
Linguine Pasta Tossed with Colossal Shrimp, Jumbo Sea Scallops, Clams, Artichoke Hearts, Mushrooms, and Sweet Grape Tomatoes in a Light Garlic Buttered Seafood Broth
65.00 USD
Classic Italian Ricotta, Mozzarella and Romano Cheese Blend with Fresh Herbs, Spinach and Mushrooms, Topped with Zesty Tomato Sauce and Melted Mozzarella Cheese
28.00 USD
Ziti Pasta Tossed with Creamy Ricotta Cheese and Tomato Sauce, Sweet Italian Sausage,
Mushrooms and Fresh Basil, Topped with Loads of Mozzarella Cheese and Baked to Perfection24.00 USD
Pollo (Chicken) Dinners
Served with Garden Salad, Bread and Pasta
Chicken Breast Cutlets Breaded and Fried, Topped with Tomato Sauce and Melted Mozzarella Cheese
34.00 USD
Scallopini of Chicken, Sautéed with Capers and Finished with Lemon Wine Butter Sauce38.00 USD
Chicken Cutlets, Sautéed with a Blend of Four Types of Mushrooms, Finished with a Rich Marsala Wine Brown Butter Sauce and Fresh Parsley
42.00 USD
Parmesan Crusted Scallopini of Chicken and Shrimp, Sauteed in Extra Virgin Olive Oil, and served Over Angel Hair Pasta Tossed in Classic Italian Lemon Creme Basil Sauce, Infused with Heirloom Tomatoes48.00 USD
Vitello (Veal) Dinners
Served with Garden Salad, Bread and Pasta
16 oz Tender Milk-Fed Veal Chop Pounded Thin, Breaded and Sautéed, Topped with Marinara Sauce and Melted Mozzarella Cheese
55.00 USD
16 oz Veal Chop, Pan Sautéed and Finished with Fresh Lemon Butter Sauce and Capers, with a Hint of White Wine
55.00 USD
Our Tender 16oz Veal Chop Sautéed with a Blend of Mushrooms and Finished with Marsala Wine Butter Sauce and Fresh Parsley
55.00 USD
Seafood Dinners
Served with Garden Salad, Bread and Pasta
Grouper and Fresh Farm-Raised Salmon Stuffed with Maryland Crabmeat and Sautéed Spinach, Topped with a Delicate Tomato Infused Dill Cream Sauce
46.00 USD
14oz Grouper Fillet, Smothered in Parmesan Cheese and Sauteed in Olive Oil, Served on a Bed of Angel Hair Pasta Tossed with Classic Italian American Lemon Cream Pasta Sauce, Fresh Basil and Heirloom Tomato, with Grilled Lemon Garlic Shrimp48.00 USD
USDA Prime Steaks and Chops
Served with Garden Salad, Bread and your choice of French Fries or Baked Potato
Steaks are cooked to true steakhouse temperatures.69.00 USD
Steaks are cooked to true steakhouse temperatures.74.00 USD
Steaks are cooked to true steakhouse temperatures.52.00 USD
Prime NY Strip Steak Served with a Flavorful Mushroom, Brandy and Dijon Mustard Cream. Seasoned with the Steak's Natural Pan Juices
Steaks are cooked to true steakhouse temperatures. 74.00 USD
Steaks are cooked to true steakhouse temperatures.46.00 USD
Steaks are cooked to true steakhouse temperatures.68.00 USD
Topped with Gorgonzola (Bleu Cheese) Cream and Served with Sauteed Spinach
Steaks are cooked to true steakhouse temperatures.78.00 USD
Twin 4oz Medallions of Tender Filet Mignon Cooked to Your Specification, Topped with Colossal Cast Iron Pan Roasted Shrimp. Dusted with Cajun Spice.
58.00 USD
Desserts
8.00 USD
8.00 USD
8.00 USD
8.00 USD Sold Out
Soda
Coca-Cola Drinks
Choose from Coke, Diet Coke, Orange Fanta or Sprite2.50 USD
Sweet Tea or Unsweetened2.50 USD
Iced Tea
Choose Sweet or Unsweetened
Sweet Tea or Unsweetened2.50 USD
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